July 1 2011 • Posted by corene

My go-to rib recipe…every year for the 4th!

I love this recipe for espresso ribs, via Michael Chiarello.  Have a great long weekend Foodie Families!  Enjoy. 

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By Tish on Jul 17, 2011, 7:20 pm

What a joy to find such clear tiknhing. Thanks for posting!

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